Lou Cantou Blog

Culinary Stories & Insights from Our Parisian Kitchen

Latest Articles

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Perfect Wine Pairings for Autumn Dishes

As the leaves change color in Paris, our menu evolves to embrace the rich flavors of autumn. Learn how to pair seasonal French wines with our signature dishes for the perfect fall dining experience.

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Behind the Scenes: A Day in Our Parisian Kitchen

Step behind the curtain and discover the rhythm of our kitchen. From early morning market visits to the final plating, experience the dedication and passion that goes into every dish served at Lou Cantou.

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The History of Parisian Bistros: From Humble Beginnings

Explore the fascinating history of Parisian bistros and how these neighborhood establishments evolved into the culinary institutions they are today. Learn about the traditions we preserve at Lou Cantou.

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